1 teaspoon of citric acid
1 teaspoon of bicarbonate of soda
3 heaped dessert spoons of icing sugar
2 level dessert spoons of Jelly Crystals for the flavour (optional)
1. Add the citric acid, bicarb, icing sugar and jelly crystals to a bowl and gently stir.
2. Taste it just to make sure
3. Need more sour? Add citric acid. Too bitter? - Add sugar. But always in small amounts and then re-taste.How do you make sherbert powder?
50g icing sugar
Scant teaspoon bicarbonate of soda
Scant teaspoon citric acid
Simply mix all the powders together thoroughly
1 kg sugar
1 kg salt
2 L milk
Give them to me....
I'm from Indonesia,I can't speak english...
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